Traditional favorites are available along with Nigiri and Sashimi selections. Please ask your server.
Tempura fried roll with Blue crab, surimi, cream cheese, scallion, asparagus, sweet soy and chili sauce
Tempura grouper and shrimp, cream cheese, cucumber, scallions and tobiko topped with spicy mayo and surimi
Sushi roll with Maine lobster, asparagus, shrimp and avocado topped with flame-seared Meyers All-Natural Filet, sweet soy, hoisin glaze, sriracha mayo
Blue crab, avocado and cucumber topped with salmon, tuna and hamachi
Surimi and cucumber topped with baked shrimp, Maine lobster, spicy mayo, tobiko, scallions and sweet soy
Spicy tuna, scallions and cucumber topped with Yellowfin tuna
King crab, avocado and cucumber topped with fresh salmon and tobiko
Mushrooms, asparagus, sesame tofu, cucumber, pickled yamagobo, scallions and arugula with shiitake soy
Tempura shrimp, cucumber and jalapeno tossed with unagi, avocado, unagi sauce and sesame seeds
Spicy tuna, salmon, togarashi, tempura soft shell crab, scallions, avocado, tobiko and spicy mayo
Tempura fried roll, spicy salmon, scallion, avocado, cream cheese, red pepper, tobiko, sweet soy, crunch
Tempura shrimp, avocado, asparagus, Kani, topped with shrimp, red pepper aioli, candied jalapeno, wasabi aioli and red tobiko.
Fried coconut shrimp, cream chreese, cucumber topped with avocado, toasted coconut and mango coulis.
Stacked sushi rice, Ahi tuna, avocado, cucumber, wasabi crème, prawn crisps and ginger scallion soy
Lightly-seared rare Ahi tuna dressed in soy, ginger, garlic, lemon, sesame seeds and scallions
Three Sashimi pieces each of salmon, tuna and hamachi
Steamed edamame dusted with coarse sea salt and togarashi
Marinated with seasoned sesame dressing
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