Catering Menu

Prices may vary and menu items are subject to availability.

Orders will need to be placed at least 7 days in advance of the event. Call 941-999-3467 to place your catering order. 

Cold Appetizers

Price per person. Minimum order 36 pieces.

Tuna Poke
3.00

Crispy wontons, sesame sauce, scallions, spicy mayonnaise

Shrimp Crostini
2.00

Bay shrimp, pesto cream cheese, toasted baguette 

Shrimp Cocktail
3.00

16/20 count per lb, on crushed ice with sauce

Antipasti Skewer
2.00

Mozzarella ball, salami, kalamata olive, grape tomato in basil roasted garlic oil

Tomato Bruschetta
2.00

Tomato concasse, roasted red pepper, basil, olive oil, shaved parmesan, balsamic glaze

Assorted Sushi Rolls
Menu Price 0.00

Menu Price

Smoked Duck Crostini
3.00

Duck breast, toasted baguette, spicy aioli, cherry cream sauce

Beef Tenderloin Sliders
8.00

Mini rolls, onion horseradish sauce, cheddar cheese

Oysters on the Half Shell
Menu Price 0.00

Menu Price. Cocktail sauce, horseradish, crackers

Hot Appetizers

Price per person. Minimum order 36 pieces.

Phyllo Cups
1.75

Brie, almond and raspberry

Mini Crab Cakes
5.00

With remoulade sauce

Crab Rangoon
2.50

Blue crab, kani and cream cheese, with sweet chili dipping sauce

Buffalo Chicken Wontons
2.00

Pulled chicken, cream cheese, bleu cheese and buffalo sauce

Arancini
1.75

Risotto croquettes, prosciutto, parmesan cheese, marinara sauce

Chicken Skewers
2.50

Breast meat, teriyaki marinated, peanut sauce

Sesame Fried Shrimp
3.75

21/25, sweet chili sauce

Coconut Fried Shrimp
4.00

21/25, chili mango mint coulis 

Appetizer Platters

Price per person. Minimum order 24 pieces.

Fresh Seasonal Fruit
5.00
Fresh Seasonal Vegetable
4.00

With dip

Cheese Tray
7.00

Five chef's choice premium cheese, crackers and garnishes

Cheese & Charcuterie Tray
10.00

Cheese tray with three cured meats

Plated Appetizers

Price per platter.

Gravlax Salmon
150.00

Cured with dill, pickled beet caper relish, cream cheese, crackers, whole side

Smoked Salmon
150.00

With honey chili glaze, dill sour cream sauce, whole side

Baked Brie
75.00

Baked brie, almonds, fruit chutney in puff pastry

1600 Harbor Drive South
Venice FL 34285
941-999-3467
Copyright ©2017 Fins at Sharkys
All Rights Reserved

OPEN DAILY FOR DINE-IN & TAKE-OUT:

12 NOON to 10 PM

 Lunch: 12:00 - 3:00 PM
Dinner: 4:00 - 10:00 PM
Fins Frenzy: 3:30 to 5:30 PM

Sushi & Cocktails available
12PM to 10 PM

Closed Thanksgiving & Christmas Day

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