Catering Menu

Prices may vary and menu items are subject to availability.

Orders will need to be placed at least 7 days in advance of the event. Call 941-999-3467 to place your catering order. 

Cold Appetizers

Price per person. Minimum order 36 pieces.

Tuna Poke

Crispy wontons, sesame sauce, scallions, spicy mayonnaise

3.00
Shrimp Crostini

Bay shrimp, pesto cream cheese, toasted baguette 

2.00
Shrimp Cocktail

16/20 count per lb, on crushed ice with sauce

3.00
Antipasti Skewer

Mozzarella ball, salami, kalamata olive, grape tomato in basil roasted garlic oil

2.00
Tomato Bruschetta

Tomato concasse, roasted red pepper, basil, olive oil, shaved parmesan, balsamic glaze

2.00
Assorted Sushi Rolls

Menu Price

Menu Price 0.00
Smoked Duck Crostini

Duck breast, toasted baguette, spicy aioli, cherry cream sauce

3.00
Beef Tenderloin Sliders

Mini rolls, onion horseradish sauce, cheddar cheese

8.00
Oysters on the Half Shell

Menu Price. Cocktail sauce, horseradish, crackers

Menu Price 0.00
Hot Appetizers

Price per person. Minimum order 36 pieces.

Phyllo Cups

Brie, almond and raspberry

1.75
Mini Crab Cakes

With remoulade sauce

5.00
Crab Rangoon

Blue crab, kani and cream cheese, with sweet chili dipping sauce

2.50
Buffalo Chicken Wontons

Pulled chicken, cream cheese, bleu cheese and buffalo sauce

2.00
Arancini

Risotto croquettes, prosciutto, parmesan cheese, marinara sauce

1.75
Chicken Skewers

Breast meat, teriyaki marinated, peanut sauce

2.50
Sesame Fried Shrimp

21/25, sweet chili sauce

3.75
Coconut Fried Shrimp

21/25, chili mango mint coulis 

4.00
Appetizer Platters

Price per person. Minimum order 24 pieces.

Fresh Seasonal Fruit
5.00
Fresh Seasonal Vegetable

With dip

4.00
Cheese Tray

Five chef's choice premium cheese, crackers and garnishes

7.00
Cheese & Charcuterie Tray

Cheese tray with three cured meats

10.00
Plated Appetizers

Price per platter.

Gravlax Salmon

Cured with dill, pickled beet caper relish, cream cheese, crackers, whole side

150.00
Smoked Salmon

With honey chili glaze, dill sour cream sauce, whole side

150.00
Baked Brie

Baked brie, almonds, fruit chutney in puff pastry

75.00
1600 Harbor Drive South
Venice FL 34285
941-999-3467
Copyright ©2017 Fins at Sharkys
All Rights Reserved

OPEN FOR DINE-IN & TAKE-OUT:

TUESDAY-SUNDAY: 12 to 10 PM
MONDAY: CLOSED

 Lunch: 12:00 - 3:00 PM
Dinner: 4:00 - 10:00 PM
Fins Frenzy: 4:00 - 6:00 PM

Sushi & Cocktails available
12PM to 10 PM

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